Quality of malting barley crop 2012 in the Czech Republic.
Study evaluates quality of malting barley from harvest 2012 in the Czech Republic. The results from barley analyses showed favorable values of germination capacity, average starch content and above average protein content. Higher protein content was a reason of a lower extract content of the produce...
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| Format: | Article |
| Language: | ces |
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Research Institute of Brewing and Malting, Plc.
2013-12-01
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| Series: | Kvasný průmysl |
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| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-201312-0004_Kvalita_sladovnickeho_jecmene_sklizne_2012_v_Ceske_republice.php |