Measuring Dietary Botanical Diversity as a Proxy for Phytochemical Exposure

Measuring Dietary Botanical Diversity as a Proxy for Phytochemical Exposure

The study of natural plant molecules and their medicinal properties, pharmacognosy, provides a taxonomy for botanical families that represent diverse chemical groupings with potentially distinct functions in relation to human health. Yet, this reservoir of knowledge has not been systematically appli...

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Bibliographic Details
Main Authors: Henry J. Thompson, Jack O. Levitt, John N. McGinley, Paulette Chandler, Patricia M. Guenther, Inge Huybrechts, Mary C. Playdon
Format: Article
Language:English
Published: MDPI AG 2021-04-01
Series:Nutrients
Subjects:
botanical diversity
chronic disease risk
gut microbiome
metagenomics
metabolomics
dietary pattern
Online Access:https://www.mdpi.com/2072-6643/13/4/1295

Internet

https://www.mdpi.com/2072-6643/13/4/1295

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