Penurunan Total Tanin Silase Semak Bunga Putih (Chromolaena odorata) dengan Aditif Tepung Putak (Coryphaelata robx) dan Isi Rumen Sapi
This study was aimed to assess the effect of the addition of putak meal (as a source of carbohydrates) and rumen content (as a source of enzymes) in the making of C. odorata silage to the total content of tannins and nutrient content of C. odorata silage. The treatments were: CO (C. odorata), COP (...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2016-11-01
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Series: | Buletin Peternakan |
Subjects: | |
Online Access: | https://journal.ugm.ac.id/buletinpeternakan/article/view/12838 |