Evaluation of casein & whey protein hydrolysates as well as milk fermentates from Lactobacillus helveticus for expression of gut hormones

Evaluation of casein & whey protein hydrolysates as well as milk fermentates from Lactobacillus helveticus for expression of gut hormones

Background & objectives: Milk proteins play a beneficial role in the regulation of food intake, postprandial glycaemia and enteroendocrine hormone secretions and thus are receiving considerable attention for the management of metabolic inflammatory disorders such as type 2 diabetes mellitus (T2D...

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Bibliographic Details
Main Authors: Dipak Dilip Chaudhari, Rajbir Singh, Rashmi Hogarehalli Mallappa, Namita Rokana, Jai Kumar Kaushik, Rajesh Bajaj, Virender Kumar Batish, Sunita Grover
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2017-01-01
Series:Indian Journal of Medical Research
Subjects:
Glucagon-like peptide-1 - incretins - Lactobacillus - milk proteins - milk protein hydrolysates - type 2 diabetes mellitus
Online Access:http://www.ijmr.org.in/article.asp?issn=0971-5916;year=2017;volume=146;issue=3;spage=409;epage=419;aulast=Chaudhari

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http://www.ijmr.org.in/article.asp?issn=0971-5916;year=2017;volume=146;issue=3;spage=409;epage=419;aulast=Chaudhari

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