Ethanol production using Saccharomyces cerevisiae cells immobilised on corn stem ground tissue

Cell immobilisation in alcoholic fermentation has been extensively studied during the past few decades because of its technical and economical advantages over those of free cell systems. A biocatalyst was prepared by immobilising a commercial Saccharomyces cerevisiae strain (baker yeast) on corn ste...

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Bibliographic Details
Main Authors: Vučurović Vesna M., Razmovski Radojka N., Popov Stevan D.
Format: Article
Language:English
Published: Matica srpska 2009-01-01
Series:Zbornik Matice Srpske za Prirodne Nauke
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0352-4906/2009/0352-49060916315V.pdf