Nitrofuran resistance in Salmonella enterica from human consumption meat samples
The mechanisms of resistance to nitrofurans from 18 meat samples with Salmonella enterica (chicken: 15; beef: 2; pork: 1) collected in Lima (Peru) were analyzed. The isolates were serotyped and the susceptibility levels to furazolidone and nitrofurantoin [with and without the efflux pump inhibitor P...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | Spanish |
Published: |
Instituto Nacional de Salud
2020-03-01
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Series: | Revista Peruana de Medicina Experimental y Salud Pública |
Subjects: | |
Online Access: | https://rpmesp.ins.gob.pe/index.php/rpmesp/article/view/4745 |