Comprehensive Two-Dimensional Gas Chromatography–Mass Spectrometry Analysis of Exhaled Breath Compounds after Whole Grain Diets

Comprehensive Two-Dimensional Gas Chromatography–Mass Spectrometry Analysis of Exhaled Breath Compounds after Whole Grain Diets

Exhaled breath is a potential noninvasive matrix to give new information about metabolic effects of diets. In this pilot study, non-targeted analysis of exhaled breath volatile organic compounds (VOCs) was made by comprehensive two-dimensional gas chromatography–mass spectrometry (GCxGC-MS) to explo...

Full description

Bibliographic Details
Main Authors: Kaisa Raninen, Ringa Nenonen, Elina Järvelä-Reijonen, Kaisa Poutanen, Hannu Mykkänen, Olavi Raatikainen
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Molecules
Subjects:
exhaled breath
whole grain
rye
comprehensive two-dimensional gas chromatography–mass spectrometry
dietary fiber
Online Access:https://www.mdpi.com/1420-3049/26/9/2667

Internet

https://www.mdpi.com/1420-3049/26/9/2667

Similar Items