Changes in Physical Strength During Nutritional Testing

The ability of a patient to effectively stabilize (lock) and thus prevent rotation of his/her joint against forces applied by one of the authors (C.F.B.) appears to vary with the nature of the substance with which the patient is in proximity.  C.F.B. believes the patient’s nutritional needs can be...

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Bibliographic Details
Main Authors: CRAIG F. BUHLER, PAUL R. BURGESS, EARL VANWAGONER
Format: Article
Language:English
Published: SSE 2010-05-01
Series:Journal of Scientific Exploration
Online Access:http://journalofscientificexploration.org/index.php/jse/article/view/115