Genome-Wide Association and Genomic Prediction Models of Tocochromanols in Fresh Sweet Corn Kernels
Sweet corn ( L.), a highly consumed fresh vegetable in the United States, varies for tocochromanol (tocopherol and tocotrienol) levels but makes only a limited contribution to daily intake of vitamin E and antioxidants. We performed a genome-wide association study of six tocochromanol compounds and...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2019-03-01
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Series: | The Plant Genome |
Online Access: | https://dl.sciencesocieties.org/publications/tpg/articles/12/1/180038 |