Efficiency of synthesis of extracellular polysaccharides strains of Lipomyces yeast
The formation of extracellular polysaccharides is a fairly well-studied property of bacteria that is used for the industrial production of such extracellular bacterial as xanthan, dextran, gellan, hyaluronan, etc.. Polysaccharides synthesized by fungi are also widely used, such as schizophillan and...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Voronezh state university of engineering technologies
2019-03-01
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| Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
| Subjects: | |
| Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/2050 |