Pepsin Egg White Hydrolysate Improves Glucose Metabolism Complications Related to Metabolic Syndrome in Zucker Fatty Rats

Pepsin Egg White Hydrolysate Improves Glucose Metabolism Complications Related to Metabolic Syndrome in Zucker Fatty Rats

The purpose of this study was to evaluate the effect of the administration of two egg white hydrolysates on glucose metabolism complications related to Metabolic Syndrome (MS) in Zucker fatty rats (ZFR). ZFR were given 750 mg/kg/day of egg white hydrolyzed with pepsin (HEW1) or with aminopeptidase (...

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Bibliographic Details
Main Authors: Marta Garcés-Rimón, Cristina González, Gema Vera, José-A. Uranga, Rosina López-Fandiño, Visitación López-Miranda, Marta Miguel
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Nutrients
Subjects:
egg white hydrolysate
glucose homeostasis
insulin resistance
metabolic syndrome
Online Access:http://www.mdpi.com/2072-6643/10/4/441

Internet

http://www.mdpi.com/2072-6643/10/4/441

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