Les escargots comestibles de Côte d'Ivoire: effets de quelques plantes, d'aliments concentrés et de la teneur en calcium alimentaire sur la croissance d'Archachatina ventricosa (Gould, 1850) en élevage hors-sol en bâtiment

The Edible Ivorian Snails: Effects of Some Vegetables, Concentrated Diets and Dietary Calcium on the Growth of Archachatina ventricosa (Gould, 1850) in Indoor Rearing. Archachatina ventricosa (Gould) snails with 37.06 g body weight and 6.01 cm shell length were given two vegetable diets dialed with...

Full description

Bibliographic Details
Main Authors: Dupont-Nivet, M., Otchoumou, A., Dosso, H.
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2004-01-01
Series:Tropicultura
Subjects:
Online Access:http://www.tropicultura.org/text/v22n3/127.pdf