Effect of rearing system and sex on the composition and fatty acid profile of Andinoacara rivulatus meat from Ecuador

This study evaluated the influence of rearing system (cultured vs. wild rearing systems), and fish sex on carcass and flesh traits of A. rivulatus, raised in Ecuador. Three hundred mature specimens from A. rivulatus were captured, 150 from each origin. Slaughter yield and dress-out resulted simi...

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Bibliographic Details
Main Authors: Ana Gonzalez, Elena Angón, Martin González, Jorge Rodriguez, Cecilio Barba, Anton García
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2021-09-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
Online Access:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/4194