Review of: Food and MuseumsLondon: Bloomsbury Academic, 384 pp.,ISBN 978-1-35007-014-1, p/bk, £26.09

Bibliographic Details
Main Author: Vogts, Elsa
Format: Article
Language:English
Published: Intellect 2019-04-01
Series:International Journal of Food Design
Online Access:https://www.ingentaconnect.com/content/10.1386/ijfd.4.1.90_5