THE EFFECT ON BROILER INTESTINAL MUCOSA OF BARLEY NON-STARCH POLYSACCHARIDES (NSP)
One hundred and twenty broiler chicks were dived in four groups (CG, EG1, EG2 and EG3) and included in a 6 weeks in vivo experiment. They were separated according with the amount of barley present in their daily diet (0-40%), which will result in a higher amount of NSP administrated. During the firs...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Agroprint Timisoara
2009-05-01
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Series: | Scientific Papers Animal Science and Biotechnologies |
Subjects: | |
Online Access: | http://spasb.ro/index.php/spasb/article/view/1004 |