Morphological and molecular Identification and Biochemical study of chlorophyll a and b total carotenoids and antioxidant activity of green algae species Desmodesmus armatus and Acutodesmus obliquus

Algae as the first circle of food chain are of particular importance. The isolation and identification of algae due to antioxidant compounds such as carotenoids, flavonoids, vitamins and essential fatty acids, used extensively in the food, pharmaceutical, cosmetic. In this research the samples were...

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Bibliographic Details
Main Authors: Taebeh Hasan Soltan, Mostafa Noroozi, Mohamad Ali Amozegar, Gholamreza Bakhshi Khaniki, Mahshid Sedghi, Sayed Abolhasan Associate Professor of Tehran University of Science and Culture
Format: Article
Language:fas
Published: Alzahra University 2018-08-01
Series:زیست‌شناسی کاربردی
Subjects:
Online Access:http://jab.alzahra.ac.ir/article_3692_f612d8fd95d4a47fced7e7e1f0205984.pdf