Experimental Design Applied to the Optimization and Partial Characterization of Pectin Liase from a Newly Isolated Penicillium brasilianum

Penicillium brasilianum was previously isolated from tea and identified by molecular biology technique. A Plackett-Burman design, followed by a complete second order design was used for the screening of most important factors and to maximize the pectin liase (PMGL) activity, respectively. The maximu...

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Bibliographic Details
Main Authors: Jamile Zeni, Jonaína Gomes, Éllin Ambroszini, Ana Paula Basso, Geciane Toniazzo, Eunice Valduga
Format: Article
Language:English
Published: Instituto de Tecnologia do Paraná (Tecpar) 2014-12-01
Series:Brazilian Archives of Biology and Technology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132014000600908&lng=en&tlng=en