INVESTIGATING CHANGES IN THE CHEMICAL CONSTITUENTS AND DIMENSIONAL STABILITY OF HEAT-TREATED HORNBEAM AND ULUDAG FIR WOOD
Changes in chemical constituents and some physical properties such as swelling and water absorption of hornbeam (Carpinus betulus L) and uludag fir (Abies bornmulleriana Mattf.) wood were investigated after heat treatment at three different temperatures (170 oC, 190 oC, and 210 oC) for three differe...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
North Carolina State University
2011-04-01
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| Series: | BioResources |
| Subjects: | |
| Online Access: | http://www.ncsu.edu/bioresources/BioRes_06/BioRes_06_2_1308_Aydemir_GAESA_Changes_Chem_Phys_Heat_Treated_Wood_1479.pdf |