Four Models Including Fish, Seafood, Red Meat and Enriched Foods to Achieve Australian Dietary Recommendations for n-3 LCPUFA for All Life-Stages

Populations are not meeting recommended intakes of omega-3 long chain polyunsaturated fatty acids (n-3 LCPUFA). The aim was (i) to develop a database on n-3 LCPUFA enriched products; (ii) to undertake dietary modelling exercise using four dietary approaches to meet the recommendations and (iii) to d...

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Bibliographic Details
Main Authors: Flavia Fayet-Moore, Katrine Baghurst, Barbara J. Meyer
Format: Article
Language:English
Published: MDPI AG 2015-10-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/7/10/5413