Temperature Impact on the Hydrothermal Depolymerization of Cunninghamia lanceolata Enzymatic/Mild Acidolysis Lignin in Subcritical Water

Temperature Impact on the Hydrothermal Depolymerization of Cunninghamia lanceolata Enzymatic/Mild Acidolysis Lignin in Subcritical Water

In the present work, enzymatic/mild acidolysis lignin (EMAL) was isolated from the raw material Cunninghamia lanceolata, and hydrothermal depolymerization was carried out in subcritical water (from 250 to 350 °C) using a cylindrical autoclave. The results revealed that the lowest yield of solid resi...

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Bibliographic Details
Main Authors: Yuan-Yuan Zhao, Xiao-Hong Li, Shu-Bin Wu, You-Ming Li
Format: Article
Language:English
Published: North Carolina State University 2015-11-01
Series:BioResources
Subjects:
Lignin
Biochar
Subcritical water
Phenols
Depolymerization
Online Access:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_1_21_Zhao_Temperature_Impact_Hydrothermal_Depolymerization

Internet

http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_11_1_21_Zhao_Temperature_Impact_Hydrothermal_Depolymerization

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