Microbial quality and antibiotic sensitivity of bacterial isolates in “Tuo‐Zaafi” vended in the central business district of tamale
Abstract Introduction Food safety concerns remain a challenge across nations and among citizens. Microbial contamination of foods and antibiotic resistance constitutes a global threat to food security. The present study assessed microbial quality of "Tuo‐Zaafi" sold in the Tamale metropoli...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2019-11-01
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Series: | Food Science & Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1002/fsn3.1216 |