A new alkalophilic isolate of Bacillus as a producer of cyclodextrin glycosyltransferase using cassava flour
Abstract Cyclodextrin glycosyltransferase (CGTase) catalyzes the conversion of starch into non-reducing cyclic sugars, cyclodextrins, which have several industrial applications. This study aimed to establish optimal culture conditions for β-CGTase production by Bacillus sp. SM-02, isolated from soil...
Main Authors: | Sheila Lorena de Araújo Coelho, Valter Cruz Magalhães, Phellippe Arthur Santos Marbach, Marcia Luciana Cazetta |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Microbiologia
2016-03-01
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Series: | Brazilian Journal of Microbiology |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822016000100120&lng=en&tlng=en |
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