EFFECT OF SOME FACTORS ON THE PRODUCTION OF MANNITOL FROM Lactobacillus brevis
A strain of Lactobacillus brevis was isolated from a spoiled pickle sample and propagated in MRS liquid medium. The strain possessed high mannitol dehydrogenase activity. The free and immobilized cells in calcium alginate gel beads were used for the production of mannitol using batch culture in bioc...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
College of Agriculture
2013-04-01
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| Series: | Mesopotamia Journal of Agriculture |
| Subjects: | |
| Online Access: | https://magrj.mosuljournals.com/article_76030_00a181de71d8f7be7fff71877c5171b3.pdf |