Antioxidant compounds from Annona crassiflora fruit peel reduce lipid levels and oxidative damage and maintain the glutathione defense in hepatic tissue of Triton WR-1339-induced hyperlipidemic mice

Antioxidant compounds from Annona crassiflora fruit peel reduce lipid levels and oxidative damage and maintain the glutathione defense in hepatic tissue of Triton WR-1339-induced hyperlipidemic mice

Dyslipidemia is a risk factor for the pathogenesis of several diseases, such as obesity, hypertension, atherosclerosis and cardiovascular diseases. In addition to interfering with serum concentrations of cholesterol and triglycerides, hyperlipidemia is involved in oxidative stress increase and reduc...

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Bibliographic Details
Main Authors: Letícia Pereira Afonso Ramos, Allisson Benatti Justino, Natália Tavernelli, André Lopes Saraiva, Rodrigo Rodrigues Franco, Adriele Vieira de Souza, Heitor Cappato Guerra Silva, Francyelle Borges Rosa de Moura, Françoise Vasconcelos Botelho, Foued Salmen Espindola
Format: Article
Language:English
Published: Elsevier 2021-10-01
Series:Biomedicine & Pharmacotherapy
Subjects:
Antioxidant activity
Dyslipidemia
Glutathione system
Liver
Phenolic compounds
Online Access:http://www.sciencedirect.com/science/article/pii/S0753332221008325

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http://www.sciencedirect.com/science/article/pii/S0753332221008325

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