An Overview of Recent Advances in State-of-the-Art Techniques in the Demulsification of Crude Oil Emulsions

The processing of crude oil often requires the extraction of a large amount of water. Frequently, crude oil is mixed with water to form water-in-crude oil emulsions as the result of factors such as high shear at the production wellhead and surface-active substances that are naturally present in crud...

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Bibliographic Details
Main Authors: M. A. Saad, Mohammed Kamil, N. H. Abdurahman, Rosli Mohd Yunus, Omar I. Awad
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Processes
Subjects:
Online Access:https://www.mdpi.com/2227-9717/7/7/470