Coffee hull in the diet of dairy heifers: nitrogen balance and microbial protein synthesis Casca de café em dietas para novilhas: balanço de compostos nitrogenados e síntese de proteína microbiana

It was evaluated nitrogen compounds and microbial protein synthesis in heifers fed diets containing coffee hulls (0.0; 8.75; 17.25; and 26.25% of dry matter) replacing ground corn concentrate at the following levels of coffee hulls in the total diet dry matter: 0.0, 3.5, 7.0 or 10.5%. It was used 24...

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Bibliographic Details
Main Authors: Alexandre Lima de Souza, Rasmo Garcia, Luciano da Silva Cabral, Mara Lúcia Albuquerque Pereira, Rilene Ferreira Diniz Valadares
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2010-05-01
Series:Revista Brasileira de Zootecnia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010000500027