Epidemiological and microbiological aspects of residential outbreaks of foodborne illness in the Parana State, Brazil

Foodborne illness results in high costs to public health and the food chain production worldwide. The majority of the population is unaware of food safety requirements and consequently, domestic kitchens are sources of contamination and spread of disease. Eating habits and the profile of food handle...

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Bibliographic Details
Main Authors: Gustavo Olivo Perlin, Cassio Marques Perlin, Lisiane Almeida Martins
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2016-12-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/23667