Genetically modified foods as global public goods

"Genetically modified (GM) food has become very important in the field of research, as a result of its expansion in recent decades. As the right to food is a human right, it cannot be left in the hands of private sector developments exclusively, due to the capacity of the public sector to limit...

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Bibliographic Details
Main Author: Susana Herrero Olarte
Format: Article
Language:English
Published: Konrad Lorenz Fundación Universitaria 2014-07-01
Series:Suma de Negocios
Subjects:
GM
Online Access:http://www.elsevier.es/es-revista-suma-negocios-208-articulo-los-alimentos-transgenicos-como-bienes-S2215910X14700102