The Characterization of Black Pigeon Pea (Cajanus cajan) in Gunungkidul, Yogyakarta
Pigeon pea (Cajanus cajan) is potential as an alternative source of protein other than soybeans and is tolerant to dry conditions, but the cultivation of this plant has not been intensively carried out in Indonesia. This research aims to explore the characteristics of black pigeon pea and investigat...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universitas Sebelas Maret, Faculty of Agriculture
2020-03-01
|
Series: | Caraka Tani: Journal of Sustainable Agriculture |
Subjects: | |
Online Access: | https://jurnal.uns.ac.id/carakatani/article/view/28400 |