Effect of a price discount and consumer education strategy on food and beverage purchases in remote Indigenous Australia: a stepped-wedge randomised controlled trial

Effect of a price discount and consumer education strategy on food and beverage purchases in remote Indigenous Australia: a stepped-wedge randomised controlled trial

Background: Evidence is mounting that price discounts can be effective in improving diet. This study examined the effectiveness of a 20% price discount on food and drink purchases with and without consumer education in remote Indigenous Australia. Methods: A 20% discount on fruit, vegetables, water,...

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Bibliographic Details
Main Authors: Dr Julie Brimblecombe, PhD, Megan Ferguson, MPH, Mark D Chatfield, MSc, Selma C Liberato, PhD, Anthony Gunther, Prof Kylie Ball, PhD, Prof Marj Moodie, DrPH, Edward Miles, Anne Magnus, PGDip, Prof Cliona Ni Mhurchu, PhD, Prof Amanda Jane Leach, PhD, Prof Ross Bailie, MD
Format: Article
Language:English
Published: Elsevier 2017-02-01
Series:The Lancet Public Health
Online Access:http://www.sciencedirect.com/science/article/pii/S2468266716300433

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http://www.sciencedirect.com/science/article/pii/S2468266716300433

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