The influence of the length of fattening and gender of the lambs on the thickness of the subcutaneous fatty tissue

In this research, three groups of 12 lambs (6 male and 6 female) of the Pirot improved race were examined. The first group of lambs was fattened for 60 days, the second 120 and the third 180 days. Nutrition of the lamb to rejection (40 days) is the mother's milk. After 40 days, it switched to p...

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Bibliographic Details
Main Authors: Stojiljković Jasmina, Stojiljković Zoran, Vesković Slavica, Vanovac Jelena, Đukić Dragutin
Format: Article
Language:English
Published: University of Kragujevac, Faculty of Agronomy, Cacak 2019-01-01
Series:Acta Agriculturae Serbica
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2019/0354-95421948135S.pdf