Modification of the existing maximum residue level for fluopicolide in chards

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the competent national authority in Belgium sent an application to modify the existing maximum residue level (MRL) for the active substance fluopicolide in chards. In order to accommodate for the intended use of fluopicolide, the...

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Bibliographic Details
Main Authors: European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Alexandre Nougadere, Ragnor Pedersen, Hermine Reich, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Format: Article
Language:English
Published: Wiley 2018-01-01
Series:EFSA Journal
Subjects:
MRL
Online Access:https://doi.org/10.2903/j.efsa.2018.5135