Microbial quality and prevalence of Salmonella and Listeria in eggs
Aims: This study was undertaken to determine the microbial quality and the prevalence of Salmonella and Listeria in table eggs in Isfahan, Iran. Materials and Methods: A total of 525 samples were randomly collected from various shops in Isfahan, Iran. Microbial quality of eggs evaluated by coliform...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2012-01-01
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Series: | International Journal of Environmental Health Engineering |
Subjects: | |
Online Access: | http://www.ijehe.org/article.asp?issn=2277-9183;year=2012;volume=1;issue=1;spage=48;epage=48;aulast=Mahdavi |