Exploring the relationship between health literacy and fast food consumption: a population-based study from southern Iran

Exploring the relationship between health literacy and fast food consumption: a population-based study from southern Iran

Abstract Background Health literacy (HL) may affect the consumption of fast food. We aimed to evaluate the effect of HL on fast food consumption among adult populations in Iran. Methods We evaluated HL and fast food consumption in 421 adult participants with age range of 18–65 years old in Fasa, Far...

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Bibliographic Details
Main Authors: Azam Namdar, Mohammad Mehdi Naghizadeh, Marziyeh Zamani, Ali Montazeri
Format: Article
Language:English
Published: BMC 2021-04-01
Series:BMC Public Health
Subjects:
Adults
Fast food
Health literacy
Iran
Reading skills
Decision-making
Online Access:https://doi.org/10.1186/s12889-021-10763-3

Internet

https://doi.org/10.1186/s12889-021-10763-3

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