Plant Seed Mucilage as a Glue: Adhesive Properties of Hydrated and Dried-in-Contact Seed Mucilage of Five Plant Species

Seed and fruit mucilage is composed of three types of polysaccharides—pectins, cellulose, and hemicelluloses—and demonstrates adhesive properties after hydration. One of the important functions of the mucilage is to enable seeds to attach to diverse natural surfaces. Due to its adhesive properties,...

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Bibliographic Details
Main Authors: Agnieszka Kreitschitz, Alexander Kovalev, Stanislav N. Gorb
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/22/3/1443