N-carbamoylglutamate improves lipid metabolism, inflammation, and apoptosis responses in visceral adipocytes of Japanese seabass (Lateolabrax japonicus), in vivo and in vitro

N-carbamoylglutamate improves lipid metabolism, inflammation, and apoptosis responses in visceral adipocytes of Japanese seabass (Lateolabrax japonicus), in vivo and in vitro

This study applied in vivo and in vitro methods to investigate the effect of dietary N-carbamoylglutamate (NCG) on lipid metabolism, inflammation and apoptosis related-gene expression in visceral adipose tissue and isolated adipocytes of Japanese seabass (Lateolabrax japonicus). A basal diet and a t...

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Bibliographic Details
Main Authors: Haoyan Huang, Xiaoran Zhang, Xiaofang Liang, Xiufeng Wu, Xu Gu, Juan Han, Min Xue
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2021-09-01
Series:Animal Nutrition
Subjects:
N-Carbamylglutamate
Visceral adipose and adipocytes
Lipid metabolism
Inflammatory and apoptosis
Lateolabrax japonicus
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654521000998

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http://www.sciencedirect.com/science/article/pii/S2405654521000998

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