Effects of the Consumption of Prickly Pear Cacti (<i>Opuntia spp.</i>) and its Products on Blood Glucose Levels and Insulin: A Systematic Review

<i>Background and Objectives</i>: There is confusion as to which component of the <i>Opuntia spp.</i> cacti has demonstrated anti-hyperglycemic effects or anti-diabetic properties. It is important to clarify these health benefits due to the increasing need for prevention and...

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Bibliographic Details
Main Authors: Caroline A. Gouws, Ekavi N. Georgousopoulou, Duane D. Mellor, Andrew McKune, Nenad Naumovski
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Medicina
Subjects:
Online Access:https://www.mdpi.com/1010-660X/55/5/138