Molecular analysis and malting quality of spring barley varieties (Hordeum vulgare L.) Valtický and Diamant.
With the help of all the techniques used (RAPD, SSR and AFLP), it was possible to find differences on the DNA level between the varieties Valtický and Diamant. It was not possible to differentiate the varieties related to Diamant from the other varieties but the methods used differentiated all the v...
| Main Authors: | , |
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| Format: | Article |
| Language: | ces |
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Research Institute of Brewing and Malting, Plc.
2008-01-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200801-0002_Molekularni_analyza_a_sladovnicka_jakost_odrud_jarniho_jecmene_Hordeum_vulgare_L_Valticky_a_Diamant.php |