The evaluation of selected qualitative parameters of sweet potato (Ipomoea batatas L.) in dependence on its cultivar
The sweet potato (Ipomoea batatas L.) is relatively known vegetable species, but it is grown only on small area in the Middle European region. Its cultivars are characterized by different colour of tuber flesh which can be white, beige, yellow, orange and purple. The aim of this study was to determ...
Main Authors: | Miroslav Šlosár, Alžbeta Hegedűsová, Ondrej Hegedűs, Ivana Mezeyová, Ján Farkaš, Marcel Golian |
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Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2019-02-01
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Series: | Potravinarstvo |
Subjects: | |
Online Access: | https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1036 |
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