Preliminary results of fruit quality of resistant sour cherry clones in 2014
The richness of Hungarian sour cherry cultivars in the world is unique; they can be consumed in many ways. Sour cherry is a Hungaricum and has excellent fruit quality and nutritional value. Nowadays the demand for chemical-free fruits is increasing. Reducing the number of chemical applications can...
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| Format: | Article |
| Language: | English |
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University of Debrecen
2014-09-01
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| Series: | International Journal of Horticultural Science |
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| Online Access: | https://ojs.lib.unideb.hu/IJHS/article/view/1130 |