INTERNAL AND EXTERNAL QUALITY OF COMMERCIAL LAYING HENS EGGS WITH NORMAL AND VITREOUS EGGSHELL

The objective of this study was to evaluate the internal and external quality of eggs classified as eggs with normal eggshell and eggs with vitreous eggshell, produced by hens at three different ages. Forty-five eggs of each eggshell type, normal and vitreous, were sampled at the ages of 30, 50, and...

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Bibliographic Details
Main Authors: Daniela Reis Vilela, Leticia Souza Silva Carvalho, Naiara Simarro Fagundes, Evandro de Abreu Fernandes
Format: Article
Language:English
Published: Universidade Federal de Goiás 2016-10-01
Series:Ciência Animal Brasileira
Subjects:
Online Access:https://www.revistas.ufg.br/vet/article/view/21535