Evaluation of sugar cane bagasse subjected to haying and ensiling Avaliação do bagaço de cana-de-açúcar submetido à fenação e à ensilagem
This work aimed to evaluate sugar cane bagasse from cachaça production, subjected to hay-making and ensiling. The experiment was conduced at Universidade Federal de Lavras, MG, using the completely random delineation (CRD), with seven treatment and three repetitions. The treatments were constituted...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Lavras
2009-12-01
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| Series: | Ciência e Agrotecnologia |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542009000600027 |