Quality and Nutritional/Textural Properties of Durum Wheat Pasta Enriched with Cricket Powder

Cricket powder (CP) contains significant amounts of protein, fat (including unsaturated fatty acids), and fiber, as well as vitamins and minerals. The high nutritional value and low price make it an interesting addition to food production. This paper is a report on the results of the addition of cri...

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Bibliographic Details
Main Authors: Adamina Duda, Julia Adamczak, Paulina Chełmińska, Justyna Juszkiewicz, Przemysław Kowalczewski
Format: Article
Language:English
Published: MDPI AG 2019-02-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/8/2/46