Evaluation of knowledge, attitude and practice (KAP) of farmers regarding organic farming
Organic agricultural products are gaining popularity among the consumers day by day. Farmers are also becoming interested in producing organic agricultural commodities. The production strategy of organic food commodities is environment friendly and of high economic potential. However, the knowledge,...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Farm to Fork Foundation
2020-09-01
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| Series: | Fundamental and Applied Agriculture |
| Subjects: | |
| Online Access: | http://www.ejmanager.com/fulltextpdf.php?mno=102709 |