Protist communities are more sensitive to nitrogen fertilization than other microorganisms in diverse agricultural soils

Abstract Background Agricultural food production is at the base of food and fodder, with fertilization having fundamentally and continuously increased crop yield over the last decades. The performance of crops is intimately tied to their microbiome as they together form holobionts. The importance of...

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Bibliographic Details
Main Authors: Zhi-Bo Zhao, Ji-Zheng He, Stefan Geisen, Li-Li Han, Jun-Tao Wang, Ju-Pei Shen, Wen-Xue Wei, Yun-Ting Fang, Pei-Pei Li, Li-Mei Zhang
Format: Article
Language:English
Published: BMC 2019-02-01
Series:Microbiome
Subjects:
Online Access:http://link.springer.com/article/10.1186/s40168-019-0647-0