Characterization of Free Volatile Compounds in Fiano Wine Produced by Different Selected Autochthonous Yeasts
Fiano cultivar is widespread in the South of Italy and is the most representative white wine variety in the Campania region designated as DOCG (Denomination of Controlled and Guarenteed Origin). For many years, wines have been produced by natural fermentation carried out by non-Saccharomyces and Sac...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2013-06-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/6701 |