Montmorency tart cherry (Prunus cerasus L.) acts as a calorie restriction mimetic that increases intestinal fat and lifespan in Caenorhabditis elegans

Montmorency Tart Cherries, MTC, (Prunus cerasus L.) possess a high anthocyanin content as well as one of the highest oxygen radical absorbance capacities of fruits at common habitual portion sizes. MTC have been shown to contribute to reducing plasma lipids, plasma glucose and fat mass in rats and s...

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Bibliographic Details
Main Authors: David van de Klashorst, Amber van den Elzen, Jasper Weeteling, Michael Roberts, Terun Desai, Lindsay Bottoms, Samantha Hughes
Format: Article
Language:English
Published: Elsevier 2020-05-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464620301146