Automated Chokun Orange Maturity Sorting by Color Grading
An image processing technique is developed in order to guide Chokun orange maturity sorting. The objective of this research is to assess the fruit maturity by color grading. The process is divided into two major steps, the training step and the testing step. In the training step, images of 90 Choku...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Walailak University
2011-11-01
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| Series: | Walailak Journal of Science and Technology |
| Subjects: | |
| Online Access: | http://wjst.wu.ac.th/index.php/wjst/article/view/137 |