Scientific Opinion on the safety evaluation of a time-temperature indicator system, based on Carnobacterium maltaromaticum and acid fuchsin for use in food contact materials
This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of a system based on Carnobacterium maltaromaticum and a colour change indicator, acid fuchsin (CAS number 3244-88-0, FCM Substance No 01033), used as a time...
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| Format: | Article |
| Language: | English |
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Wiley
2013-07-01
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| Series: | EFSA Journal |
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| Online Access: | http://www.efsa.europa.eu/en/efsajournal/doc/3307.pdf |