Development of a wild game meat supply chain: assessment of the food safety of large wild ungulates’ meat by interviews with hunters

Despite the population of wild ungulates is rapidly growing (Ramanzin et al., 2010) and the Italian production has the predisposition to the high quality food, there is no food supply chain for hunted game in the Italian territory. Consequently, the customers’ demand is met by relevant amount of imp...

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Bibliographic Details
Main Authors: Maria Elena Marescotti, Anna Gaviglio, Eugenio Demartini, Alberto Pirani
Format: Article
Language:English
Published: Università degli Studi di Milano 2016-06-01
Series:International Journal of Health, Animal Science and Food Safety
Subjects:
Online Access:http://riviste.unimi.it/index.php/haf/article/view/7085